Chicken Tortilla

1 bag of tortilla bread
4 chicken breasts, boiled and cut into small pieces.
1 chopped onion
2 crushed garlic cloves
3 grated carrots
5 small mushrooms, cut into small pieces
1 medium carton cream

Grated mozzarella and edam cheese

Fry the onion and garlic with a little oil, then add the mushroom and the carrot, fry for a while then add the chicken.

Salt and pepper and a little nutmeg.

Add just a little cream right before u turn the heat off.

Oil an ovenproof dish. Stuff the tortilla and roll then place them in dish.

Pour rest of cream then sprinkle with cheese.
Place in hot oven till golden.