Apple Tart

1st the crust:
2 cup all-purpose flour
200 gm melted butter
1/3 cup sugar
Mix all 2gether and spread on z cheesecake pan

2nd the cream:
6 cubes kiri cheese
1 egg
vanilla
1/3 cup sugar
Mix all n z juice blender
Pour the cream on top of the crust

3rd the apple:
2 to 3 red apples sliced into thin wedges
Big table spoon cinnamon
1/3 cup sugar
Lil lemon on z apples not 2 darken

With your hands spread the sugar & cinnamon on the apple on a tray.

Arrange the apple nicely on top of the cream.

Bake in a pre-heated oven (360 F) for 25 min.

Serve hot with vanilla ice cream and enjoy